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Boulangerie et Patisserie Expanding

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This place is now more tempting to me than Les Chefs de France, which has always been my go-to restaurant at EPCOT. Low prices, À la carte items, and comfortable atmosphere is hard to beat.
 
Yeah, and the cheese plate went up $4?

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Went yesterday, hat the Poulet au Pistou - chicken breast with cheese, tomato, red onion and pesto. It was pretty good, you have to ask them to warm anything you want up for you otherwise they will just give it cold. Was pretty good though still my second fave counter service in WS