Yeah man I totally agree. I'm literally packing bag dinners this year for me and my group. We'll grab sandwiches from Subway around the corner from Uni before we park a little before 5. Then at peak hour - like between 9 and 10, we'll probably just walk back to the car for a picnic, away from everybody. I totally agree that indoor dining is a place to avoid if possible and, while I love stopping in at Louie's for some pizza after walking for hours, I'm making other/safer plans this year for my/our dining experience.Everything is a risk including flying to Orlando then driving to the parks. Yes, COVID is a much higher risk than many of us are used to taking or willing to take. Universal doesn't have much of a choice if they close huge swaths of the park's employees will be laid off with no assistance from the state or federal government. They don't have an option.
Also show director, singular.
I think there's a lot of reason why people should be worried about exposure at the parks especially indoors while dining. At this point without contact tracing it's hard to tell where the cases are coming from but my gut tells me there's likely few cases from the parks while A LOT from bars, restaurants, and other establishments that were given free reign to open.